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| Eben Brooks: Hey There Chthulhu |
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Eben Brooks performing "Hey There Chthulhu",
a parody of The Plain White Tees' "Hey There
Delilah" written by Eben Brooks and Allison
Lonsdale. Performed at Lestat's Coffeehouse
on May 17th, 2008.
More music: http://music.ebenbrooks.com/ and
http://www.allisonlonsdale.com/
Sign Up for the Newsletter:
http://music.ebenbrooks.com/ (link on left)
Order CDs and other merch:
http://music.ebenbrooks.com/order.html
Music and Activism Blog:
http://ebenbrooks.livejournal.com/
HEY THERE CHTHULHU
lyrics copyright © 2008 by Eben Brooks and
Allison Lonsdale
Hey there Chthulhu down there in your sunken
city
You're a billion light-years distant and the
stars look very pretty
From R'lyeh
So close and yet so far away. Ia Iay.
Chthulhu fuh-TAH-gun, or is that Chthulhu
fuh-TINE?
I can never quite remember 'cause I'm not in
my right minds
Since I met you
No one corrupts the way you do. You know it's
true
(Chorus)
Oh, it's what you'll do to me
Oh, and all humanity
Oh, you'll rise up from the sea
Oh, kill everyone slowly
Except the one's like me
Hey there Chthulhu, I've been studying your
gospel
The Necronomicon, it gives me nightmares
something awful
Where I see
The death of all reality. It fills me with
glee
So when the stars are right, you'll come and
do your worst
But that's okay because I know you'll eat the
cultists like me first
When you get here
I know that day is drawing near. I have no
fear
(Chorus)
A billion light-years seems so far
Below the sea, beyond the stars
Of these humans' putrid souls you'll drink
your fill
The fools will all make fun of me
But I'll just laugh maniacally
'Cause no one's ever suffered like they will
Chthulhu, I can promise you
That by the time this cult gets through
The world will never ever be the same!
Praise your dark name!
Phn'glui mglw'nafh Chthulhu R'lyeh wagn'nagl
fhtagn
Boy, that's really quite a mouthful, can't
quite cram it in my noggin
Not today
I try to say it anyway
I feel my soul being to fray
Still I await that frabjous day
Chthulhu calay!
(Chorus)
Oh, kill everyone but me
Everyone but me
Tags : parody spoof Eben Brooks Lestat's San Diego acoutstic folk rock hey there chthulhu cthulhu delilah plain white tees t's |
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Affichage : 6924
Durée : 248 s |
| "The Mojito Of The Future" From Bacardi & Eben Freeman |
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Molecular mixology is a new avant garde
approach to drinks that mirrors the legendary
techniques of molecular gastronomy. Through
reinventing, deconstructing and
reconstructing familiar drinks then layering
and intensifying the flavours - bartenders
are now offering their consumers a brand new
drinking experience. Using alternatives to
the more traditional mixers such a purees,
foams, emulsions, powders and even ice-creams
along with equipment commonly seen in labs,
hospitals and DIY stores these techniques
have created a unique new way to enjoy
cocktails!
Through Bacardi a lot of research has gone
into this new trend of couture cocktails and
to celebrate 146 years of heritage, Bacardi
worked with world renowned molecular
mixologist Eben Freeman they have refined
recipes and techniques to create the first
Bacardi Mojito of the Future.
Molecular mixology is in its infancy still
but there is no doubt that people's thirst
for something new will ensure its audience
grows. Design, music, good company and
cultural cocktails are all part of the mix
turning the drinks themselves into
experiences.
Bars already offering these new stylised
cocktails include;
- Tailors Bar, SoHo, New York -- Bacardi
Mojito of the Future
- Mahiki, London -- Rio Popsicle
- Shochu Lounge, London -- Bloody Mary
Prairie Oyster
- Plaza Athénée, Paris -- Martini ice
lollies or Bubblegum piña coladas
- Der Raum Bar, Melbourne -- el Morrocan
Blazer
- Nacional 2, Chicago -- Passion Fruit
Screwdriver
And if you'd like to try it at home you can
attempt the recipe below for a Bacardi Mojito
of the Future;
The recipe for our Bacardi Superior Mojito is
the same as the classic Bacardi Mojito
developed in the 1800's by the mixology
pioneers; Bacardi Superior is ideal as it was
developed to mix with fresh mint, fresh lime
juice, sugar and fizzy water. The only
difference is the form of these ingredients,
the processes used to make these forms and
the addition of gelatin and Xanthan gum. The
mint is pureed, strained and made into pearls
by adding gelatin to the mint "water" and
dropping the mixture into liquid nitrogen
where it sets. The lime juice is sweetened
and put through the same process to form
pearls. The Bacardi rum is diluted with
water, sweetened, thickened with a small
amount of Xanthan gum and carbonated.
Tags : Bacardi Mixology Cocktail Drink Alcohol Bar Rum |
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Affichage : 14209
Durée : 220 s |
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